A culinary professional WHO specializes in the creation of baked goods and desserts is called a pastry chef. Their daily activities take place in the pastry department or bakery station within a commercial kitchen.
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How To Become A Pastry Chef
A culinary professional WHO specializes in the creation of baked goods and desserts is called a pastry chef. Their daily activities take place in the pastry department or bakery station within a commercial kitchen.
Culinary Arts - A retreat for Chefs 